Electric Pizza Ovens

Picture this: it’s minus 20°C outside, snowdrifts are piling up against your windows, and you’re craving authentic Neapolitan pizza with that perfect leopard-spotted crust. Before electric pizza ovens revolutionised home cooking, Canadians had two choices—brave the winter storm for takeout or settle for soggy, pale pizza from a conventional oven that barely reaches 260°C (500°F). … Read more